All About Sashia
My primary role is to manage the core finance team. I oversee the day-to-day transactions and preparation of the management accounts and am also responsible for all statutory reporting.
After graduating university with an undergraduate degree in Biological Sciences, I decided that I wanted to train to become a Chartered Accountant so moved to London to study for my ACA qualification whilst working within audit. After achieving my ACA qualification, I worked as an Assistant Manager within audit before making my first move into a non-practise role with All About Food.
What I Love About Working at All About Food
Having worked within large corporate entities previously, what I love the most about working at All About Food is that everyone’s opinions are listened to and that each conversation you have can have an impact on the business, no matter what your role.