All About Nick
Hi, I’m Nick the Sustainability Manager here having started with the business back in 2017.
My day-to-day role consists of ensuring we make the world the best it can be by limiting the negative impacts we have as a business, from our Carbon emissions and packaging, while accelerating the positives through supporting our suppliers and charity partners.
Before moving into the Ops team in 2021 I began my time with AAF as Category Analyst. This offered a great grounding in the commercial side of the business and gave me the opportunity to develop a broad knowledge of FMCG and our key Brand and Retail partners. Having the opportunity to play a role in a sustainability project early in my career allowed me to discover where my passion really lay and since then I have furthered my sustainability knowledge through an IEMA qualification before creating the Sustainability Manager role.
What I Love About Working at All About Food
The opportunities to grow and develop, alongside a great team and restaurant brand partners, are what make AAF a special place to work.